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Tour description

Italian Pasta Cooking Course is a tour in Brescia. Italian Pasta Cooking Course has a rating of 5.00/5.00.

Discover the passion of Italian cuisine in a unique course at Elena's home, immersed in Mediterranean tradition. In three hours, learn how to make fresh pasta such as spaghetti alla chitarra and tagliatelle, using fresh, seasonal ingredients. With a passion for vegetables and vegetarian food, Elena will guide you in creating delicious sauces, enriched DA tomato and basil, My Saves ingredients! End the experience with a typical dessert, such as tiramisu or semifreddo all'amaretto, reviving grandmother's recipes. At the end you will enjoy all the dishes prepared with a glass of good local wine. An unmissable opportunity for those who love good food.

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$102.13 per person

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Destination

Lombardy

Lombardy, a region of northern Italy, is a treasure trove of diverse experiences for travelers. From the fashion-forward...

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