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Tour description

Pierre IBAIALDE: Guided Tour Ham Workshop, tasting is a tour in Bayonne. Pierre IBAIALDE: Guided Tour Ham Workshop, tasting has a rating of 4.71/5.00.

You will visit the last salting room and ham dryer still active in Bayonne.

You will know everything about the preparation of ham, from the origin of the meat to all the operations necessary for the preparation of ham.

The visit ends with a tasting of the house's original products.

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$5.92 per person

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Destination

Aquitaine

Aquitaine, a captivating region in southwestern France, beckons travelers with its rich history, diverse landscapes, and...

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