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Travel photographer and former flight attendant who combines her aviation industry insights with a photographer's eye for unique destinations. Specializes in solo female travel and sustainable tourism practices across Asia and Europe.

Tour description

French pastries in a small group with a cheffe is a tour in Versailles. French pastries in a small group with a cheffe has a rating of 5.00/5.00.

Our head pastry cheffe will show and guide you in the making of delicious French pastries: crème brûlée that's both melting and crunchy, moist financiers with hazelnut butter and airy chouquettes.

The piping bag will keep no secrets from you! We'll do every thing from scratch. Whether you're a beginner or an enlightened amateur, our chef will guide you to make this a convivial and gourmet workshop!

Details

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$143.29 per person

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Destination

Île-de-France

Île-de-France, the heart of France, is a region that captivates visitors with its blend of history, culture, and modern...

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