AK Sourdough History and Brick Oven Pizza Making, Ketchikan
Tour description
AK Sourdough History and Brick Oven Pizza Making is a tour in Ketchikan. AK Sourdough History and Brick Oven Pizza Making has a rating of 4.67/5.00.
Experience a delightful combination of private transportation and dining at the Eagles Nest Restaurant, where you can soak in stunning views of Downtown Ketchikan. Guests will have the chance to explore the fascinating history of sourdough and will receive a sourdough starter kit to take home. Additionally, you'll have the opportunity to create your own personal-sized pizza using a variety of traditional and Alaskan-themed ingredients. Enjoy one alcoholic drink from the menu, which features locally crafted beer and wine, or opt for non-alcoholic beverages such as soda or water. To round off your meal, treat yourself to a delectable Cape Fox Cannoli for dessert.
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- Rating: 4.7/5.0 (9 Reviews)
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$109.00
per person
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