Award winning "From Farm to Table, A Culinary Day in Lyon", Rhône-Alpes

For this private full-day gourmet experience, we will pick you up to drive to Lyon countryside.

You’ll visit farms and meet the people who keep the region’s culinary traditions alive. We will shop for fresh, seasonal ingredients from farmers for the menu confirmed with the chef.

For lunch, you will head to a family owned local restaurant before heading back to Lyon !

In the afternoon, you'll meet your chef in the heart of Lyon's historic quarter for your private cooking class.

With his guidance, you’ll cook a menu inspired by the day’s harvest and local traditions.

At the end of the day, sit down together to enjoy your creations — paired, of course, with local wines.